 W2106 The Canadian Club of New York Jun 26 1885 To: Dr. Calvin Brooks McQuesten From: No. 3 North Washington Square New York City THE CANADIAN CLUB
Of New-York
(No. 3 North Washington Square)
......
DOMINION-DAY DINNER
(July 1st, 1883)
Sir:
The Canadian Club will open its rooms, No. 3 North Washington Square, New York, on the evening of Dominion Day (the first of July), with a dinner; the hour, seven o'clock.
You are invited to attend, with such of your friends as are eligible for membership in the club.
The dinner is to cost a dollar and a half a person.
THE EXECUTIVE COMMITTEE
New-York, June 26, 1885.
MENU
......
Little Neck Clams a la New Brunswick.
Potage
Ox-tail, Quebecquois
Hors d'orurre
spanish olives,
English chow-chow, Radishes
Poisson
Saguenay River salmon, boiled; Halifax sauce, Prince Edward's Island potatoes
Releve
Tenderloin of beef, larded, and mushrooms, Ontario tomatoes
Entree
Philadelphia chicken, saute a la Parisoemme, Red-skin potatoes a la Manitoba
......
SORBET A LA WIMAN
......
Roti
Saddle of Canada Lamb, red currant jelly, Lettuce salad
Vegetables
Mashed and boiled potatoes, Spring Beens, Green Peas
Dessert
Vanilla ice cream, Assorted cakes, Fruits, Montreal cream chees, New Foundland dairy cheese, Cafe noir
......
CLARET--------SAUTERNE
[partially illegible List of Executive Committee members, Trustees]
|